PickyChicky Member

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  • Thanks so much! I do think I've got it set correctly. I went and sat on it and did as you suggested and all seems to be just right. Feeling good about that. Anyone else have other suggestions?
    in Recumbent Bike - Best Use? Comment by PickyChicky April 2010
  • Here's the link - figured it was just as easy to post it: https://secure.vitamix.com/redirect.aspx?index.aspx?COUPON=06-004769 Cleaning is really easy - just put 1/3 container hot water and a drop or two of dish soap. Blend on the highest variable speed for a minute or so. Rinse. Done.
    in Need recommendation for Food Processor/Blender Comment by PickyChicky March 2010
  • I think you can totally replace a food processor with one of these. The consistency of blended items is creamy smooth. As I mention, I can take totally frozen bananas and make something like ice cream simply by blending with nothing else for less than a minute. I have the 5200 which is their top of the line consumer…
    in Need recommendation for Food Processor/Blender Comment by PickyChicky March 2010
  • I used the butternut squash soup recipe from their book...just added one chipotle pepper. I still can't get over the whole super smooth soup this thing makes - and hot right out of the blender! The pasta sauce was originally going to just be noodles with vegetables - then I looked at the VitaMix and thought - hey, why not…
    in Need recommendation for Food Processor/Blender Comment by PickyChicky March 2010
  • We've got a VitaMix 5200 that I am thrilled with. It isn't cheap, but so worth it to me. So far just a few items we've made: Fat free fresh strawberry sorbet (frozen berries, skim milk, tblspn sugar) Pasta sauce from sauteed broccoli slaw, carrots, garlic, sun dried tomato paste, onion and canned tomato. Amazing. Chipotle…
    in Need recommendation for Food Processor/Blender Comment by PickyChicky March 2010
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