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brynandmaddie Member

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  • I always weigh raw and enter ingredients in the recipe builder as such (and confirm they're accurate). Then when done cooking, I weigh again so I know how many oz servings I can make it for true accuracy. It's helped me lose over 53 lbs since November.
    in FOOD WEIGHT.. before or after? Comment by brynandmaddie July 2016
  • You have no idea how incredibly proud I am of you! You look amazing and have inspired me more than you know. Keep it up :)
    in Best Birthday present to myself *pics* Comment by brynandmaddie May 2012
  • Hi there! I have not attempted FT but do the original BFC. It's Day 35 for me, and I am down 11.3 pounds - you can do this! This is one of the best plans I've ever tried and I love that I can still have french fries, mayonnaise, bacon, and sandwiches. It is just about portioning those things and loading up on the stuff…
    in Hi everybody! New to the BFC! Hopeful Comment by brynandmaddie February 2012
  • I started BFC last Monday so tomorrow is my official weigh-in. As of this morning, I'm down 6.4 pounds, which is wonderful. This is a great way of eating for me as I can still have everything I like, but some things require more moderation than others. I also don't go crazy on cheese or mayo just because it is a 0/0.…
    in Hi guys! Comment by brynandmaddie January 2012
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