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What size "piece of dark chocolate" brings it to this calorie count? Any find a difference in taste with almond vs soy milk? Are there other non-dairy options?
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What recipe program do you use? I had one I downloaded years ago and lost it when my laptop was struck by lightening. I can't remember where I found the one I had and have been looking for a new one.
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What type of HRM do you have that tells you amount of calories burned? Mine just gives me a heart rate.