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palm sugar or date syrup
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Saute chopped brussel sprouts, sliced mushrooms, pinenuts in butter, season with salt and pepper (I used coconut oil last night, still tasty). Take swordfish (or any fish steak), pan roast in butter or oil, each side 5 minutes. Place fish aside on plate. On high heat, saute cherry tomatoes and sliced garlic in butter or…
