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I've found real food is the best way to go to avoid gluten. Lots of lean meats, fish, veggies (fresh or frozen), sweet potatoes, quinoa, and brown rice. I try to stay away from most pre-packaged gluten free foods because of all the added chemicals but do indulge once and a while. I have a bowl I make with quinoa, broccoli,…
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Me too! I've been gluten free since January of this year.
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My favorite is King Arthur Multi-Purpose.
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Yes. While I've never personally had one my daughter did when she was 4yo. My grandmother had recently passed and about a week after my daughter came to me to tell me that my grandmother and great-grandmother had come to her in the night and took her to see things from my past. There is no way that she could have know the…
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I'm 41. Feel free to add me as well! That goes for anyone here!!! :smile:
