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I understand completely! I try to hit the produce market once a week and load up. When i get home, I fill up my kitchen sink with a dab of dawn dish soap and water and dump everything that is a solid piece to rinse dirt/bacteria off. Then change the water and repeat and do all my single stuff like green beans, asparagus…
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I made this the other night! It was delicious and hearty.
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What a great idea!!! Go Purple & Gold. I am an ECU Mom of two current students. One in Graduate school & a Junior in Pre-med. Thanks for thinking of this.
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Veggistrone - The Diet Soup Recipe Makes: 10 servings, 2 cups each To make ahead: Prepare through Step 2 and refrigerate for up to 5 days or freeze for up to 6 months; finish Step 3 just before serving. Cost per serving: under $2.50 2 tablespoons extra-virgin olive oil 2 cups chopped onions (2 medium) 2 cups chopped celery…
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Where in NC? I'm coastal
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South Eastern Coastal North Carolina sending beautiful sunshine your way!
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Yummy! I'm gonna steal this for sure.
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vanilla, nutmeg, & a little applesauce
