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Ok...here goes. This is my "before" pic....hopefully will update this summer with an "after"!
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Pretty sure there is a bikini under there somewhere. LOL Maybe I'll get brave enough to show it soon.
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Yep, I LOVE this game...I'll be 43 in March! LOL
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I love all the confidence in these pics! I bought a bikini top last year to wear when my hubby and I are all alone on the boat in the flats in the intracoastal waterway. He loves fishing for reds and I get bored to death! LOL You ladies have inspired me!
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Not sure how to play this game, but it looks fun! :smile:
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I visited Philly once and ate breakfast at Reading Terminal Market every morning....there is a little booth in there with these French guys who make crepes with Nutella, strawberries,and bananas....worth the trip just to watch them make your breakfast! :bigsmile:
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Thanks for all the information! I'm still new at this, so not sure how to answer some of the questions. Not sure what quorn is, but open to trying new things. I have cut out all meats since 1/5/13 (with the exception of eating a cheeseburger from a local diner just because I had been reminiscing the burgers from my teens…
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Forks Over Knives is what caused me to make some serious changes, as well.
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Yes, I am aware that there is a difference concerning vegan and plant-based. Like I said, I'm not quite sure where I fit in or which direction I will eventually go. It's hard to change 42 years of habits overnight. I have requested the free vegan information from Peta.org. It never hurts to be educated.
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Great job on the weight loss and thanks for the website info!
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I've been working on a mostly plant-based foods diet since about January 5th. Not long, but just trying right now to see if this is something I want to do long term. I have had some fish, small portion of cheese, a few eggs over the past three weeks, but red meat only once. I found I Iost the taste for meat very quickly.…
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baby bottle