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Progresso has some new low sodium soups out. I had the Tomato Parmasean today. It was really filling and tasty.
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I don't have the recipe with me; I am at work. But I love making Mexican Turkey Soup. It pretty much consists of cooked ground turkery (drain), Instead of buying the high sodium pre-packaged taco seasoning, per 1pd of turkey I usually do the following to make my own; 1 1/2 tsp of chili poweder, 3/4 tsp of cumin, tsp dried…
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I use a grill pan. Lightly coat with olive oil, minced garlic, salt & pepper and herbs. Sometimes I do grill seasoning, sometimes I use Herbs De Provence, etc. Depending on the sides I am having with it will determine what type of herbs I use. But the first 4 ingredients stays the same. I cook them on medium high heat 5-7…
