hulmingbird Member

I only cook with boneless skinless chicken breasts, no hassle or mess. Fiesta Chicken: -Chicken breast -Spanish Rice -Small jar of Salsa Cut up chicken into small cubes, cook on medium in a pan until white all the way through. Add your salsa and let it simmer with the chicken until hot. In the meantime, cook the spanish…

The reviews for C25K are incredible! It seems as though this is a program that allows ANYONE to start, learn and run. I've looked up a couple of the apps available for it. Does anyone have any recommendations? I've been out walking every day (3-6km) and sadly, it's hard work. I've been at it for about a month though, and I…

I love pizza cold, and battered halibut fish... mm Otherwise most of my leftovers have to be warmed up. Eating some cold just turns me off

When I cook supper I always make an extra portion for "leftovers", which I pack for lunch the following day. Strangely enough I don't get tired of eating the same meal twice in a row, leftovers for some reason are always better than the original meal.

That's good to hear, I'm always over on my protein.

I used to despise cottage cheese. Just watching my Gramma eat it was enough to make my stomach turn. Now, for some strange reason, I LOVE it! I mostly just eat it plain. Mmm mmm. Avacado. I've started eating them more as I've been told they are very good for you. I made chicken avacado spagetti the other night and it was…

I'm also curious about the protein. I've heard that you should choose protein over carbs?

Wow! That was a great list of smoothie recipe ideas! Definitely going to be trying a few ;)

I tried this last night for supper and it was absolutely delicious! I substituted in chicken instead of the shrimp (not a seafood fan) and used more garlic. Will be making again!

Thanks for asking the question, I am also wondering the same thing