jeffdowell

Replies

  • i have now switched to BLACK coffee. After drinking French Vanilla for years, then fat free, then sugar free. The fat free or sugar free is just substituted with a chemical ****storm. If you go with the "natural" ones, your just back to plain sugar. Its all chemicals. Just try to go cold turkey and go black :)
    in any good alternatives for half and half in coffee? Comment by jeffdowell April 2013
  • Mary's Gone Crackers (crackers) and Field Day Organic Peanut Butter (only has peanuts and sea salt) this is the closest I have found that tastes similar to JIF (my long time vice).
    in 100 Cleanest Packaged Food Awards 2013 Comment by jeffdowell March 2013
Avatar