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Will try this. Usually I put sliced tomatoes on top before baking.
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I use eggplant diced into my tomato sauces. I fry in spray oil onions and garlic together with eggplant, then add some minced beef or chicken and tomatoes either fresh cubed or tinned. season add spices or herbs to your taste and simmer until consistancy is that of a thick sauce. Yummy
