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Gonna give these a go mmm might try them on ppls I cook for on nights when I make breakfast
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Ingredients 4 medium sweet potatoes 1 tablespoon unsalted butter, melted 1 teaspoon olive oil 1 teaspoon finely chopped fresh thyme leaves 1 garlic clove, finely grated on a microplane Kosher salt and freshly ground black pepper 1/3 cup nonfat Greek-style yogurt 1 scallion, white and green parts chopped Directions Preheat…
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wow well done
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they are lush made at work last week :tongue:
