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You should try The Food Network's Brussel Sprout Whole Wheat Spaghetti. Sooo good and filling! You chop onions, mushrooms, and brussel sprouts (which is a type of cabbage) in the food processor. It makes a creamy mash. 2 tsp olive oil, lemon juice, garlic, veggie broth, etc. Whole Wheat pasta. A couple of other seasonings.…
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Los Angeles!
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thanks everyone for the tips! ive decided to split the difference and aim to eat back half of them.
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i ALWAYS drink mine back instead of eating them, ha! so bad for you!