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Slice 1/2 bulb finely and braise in a tiny bit of oil with 1/2 sliced onion, garlic and some lemon juice or verjuice, season, serve over wilted baby spinach and top with 3 seared sea scallops. (One serve) Yummo. Low carb & low cal, quick & delicious.
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This is a fab thread....has anyone else like me worshipped at the Shrine of Thinneus...his temple is a big cabinet usually white or stainless steel that usually has two doors. AKA The Fridge Fairy. LOL
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A good Magnesium supplement for a few days before the event:smile: