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Magnum double chocolate ice cream bar...yum!
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I have an Aria scale linked to MFP & my weigh ins are always in the morning BUT if my weight has remained steady for a few days sometimes I re-weigh in the evening so it shows I lost weight the next day since my last weigh in... o:)
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Bump-thanks!
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Yum, thanks for posting!
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Oh My Yum! :happy:
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I've tried these & they were ok. A little pricy for a bag of chips but I always have a hard time meeting my protein for the day so these definitely help. I prefer them over the bars which I find most too salty & I'd rather have chips be salty (cuz they're supposed to be) instead of a bar. They start out good, nice &…
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So trying this, thank you for posting!
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Bump!
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Bump for later!
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Bump
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Methinks this will be our dinner for tonight... Thank you for sharing!
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Looks delish, thank you for posting!
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It took about 50 pounds before people noticed/commented for me (I'm 5'10") but after 10 pounds I could tell the difference in the way my clothes fit & that's what was exciting for me!
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I've used greek yogurt in place of mayo in a lot of recipes & it does have a slightly different taste but not bad. What I tend to do now is do a mix of about 1/2 yogurt & 1/2 mayo & I can't tell the difference-except in the calories!
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Yum!
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Bump for later!
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Definitely trying these-thanks for posting!
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In for ideas!
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I've bought both the ranch & blue cheese dressings...blech! I ended up throwing them out.
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Yum!
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Mmm...bump!
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Here's an excerpt from a Woman's Day article I found: Days 16–28: Prep for PMS The good: Your body burns an extra 100 to 300 calories per day the week before your period, so if you’ve ever felt hungrier during that time, it’s for a good reason. Try to get your fill of extra calories with healthy protein-carb combos, like 1…
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For me it depends. If my exercise calories put me under 1200 I will eat back enough to cover.I figure as long as I net 1200 calories I don't 'have to' eat back all the calories. Alternately, if I totally know that I must have some Ben & Jerry's later that day I do end up eating them back. :smile: I have my profile set to…
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bump for later!
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Yum! This sounds good (& all the other versions to)! :love:
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Here's a US Graze code: G6V79THCP Enjoy!
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Here's one I made recently & my husband actually enjoyed it enough for seconds! Servings: 6 Ingredient: 1 to 2 lb. spaghetti squash 2 tbsp. grated parmesan cheese ½ cup mozzarella cheese, reduced- fat 2 tbsp. pimientos, diced ¼ cup fresh parsley, chopped Fresh ground black pepper Kosher salt I tweaked it a bit (no…
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Looks great! I will definitely try this, thanks for posting!
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Sounds great (& super easy)~thanks for posting!
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Bump for later :smile: