olpgirl2003

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  • I use Compliments Balsamic Vinaigrette. May only be available in Canada, but I'm not sure.
  • About once a week I cook a bunch of chicken (boneless skinless) on the grill and chop it up to put in the fridge. Takes about 10 minutes and I have cooked chicken to use in salads, sandwiches, etc for the week. Love my George Foreman!
  • Great idea, I'm gonna try these tonight!
  • I buy those Club House seasoning packs that have all the spices included and a recipe card on the back. It gives directions on how to make Rosemary Chicken and Potatos. I use sweet potatoes and thinly slice them into rounds, coat them and the chicken with the seasoning and bake. Sooo good.
  • I have 2 favorites - 1 with yogurt and 1 without. 1 banana 10-12 frozen strawberries 1 1/2 cups orange juice 2 or 3 ice cubes 1 banana 2 tbsp peanut butter 1/2 cup yogurt 1/2 cup skim milk 2 or 3 ice cubes They are really yummy and the amounts don't have to be exact. I always just eyeball it.
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