bengtso4

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  • THANKS EVERYONE! This is great advice! I am definitely going to buy one this weekend. Maybe I will pull out the old bread machine and start making my own bread, too!
  • I bought a bunch of those! But I think I have been buying the wrong size. Maybe this is too much information, but my boobs are getting rubbed raw on the undersides when I run...to the point that they are bleeding! It hurts! I have been wearing a regular bra with my sports bras over them and it seems to help. Next time, I…
  • I go by a formula and do different variations. One cup or so of liquid (almond or soymilk or OJ- I'm vegan) plus a heaping cup of ice plus a smallish banana plus whatever fruit I have laying around. And I blend it up until it's super frothy, because that is how I like it. If I have a sweet tooth that morning, I put in a…
  • I usually do 3-4 days on, one day off. So I have either one or two days off per week. I've been trying to find something else to do a few days a week to give my bad knee and foot a break.
  • I use it in place of parmesan cheese on pasta and pizza. And I Iike it sprinkled on popcorn. And I pretty much just mix it into anything that I feel needs a little extra flavor. I love it.
  • BBQ sauce. Homemade. I eat it on everything.
  • I just upped my running from 5 miles a day to 6. Hope I can do a half marathon someday!
  • I just joined. Wend vegan a couple of years ago and I have found that my diet is much more interesting and varied than it has ever been. I also like to try to "veganify" my old favorites. But for health AND money reasons, I generally avoid the processed vegan prepackaged stuff. I am going to try to make my own seitan for…
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