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Nope, no need for cooking! The oatmeal just soaks up all the liquid overnight and in the morning you have the most amazing textured oatmeal! :) * Sorry, I didn't clarify what I was answering before
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Nope, no need for cooking! The oatmeal just soaks up all the liquid overnight and in the morning you have the most amazing textured oatmeal! :)
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bump!
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I could live off of oatmeal! The variations are endless! You should give overnight OIAJ (oatmeal in a jar) a try! I tend to use old peanut butter jars haha. The night before, combine: 1/2 cup oatmeal 3/4 cup almond/soy/normal milk 1/4 cup greek yogurt (or ignore the yogurt part and just add 1 cup of milk...or 1/2 cup milk…
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I like to have fun with my snacks and make combinations! Apple with PB & cinnamon "Banana split" with honey & cinnamon (sometimes I get crazy and add pb and raisins) greek yogurt w/ honey and fruit carrots & hummus ants on a log (celery, pb & rasins) trail mix frozen mangoes (helps you eat slower and less)
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Here is one of my favorite snacks that taste JUST like ice cream. Using my magic bullet (or a blender if you don't have one), combine: 1 frozen banana (it's easier if you break it into pieces prior to freezing) 1 tablespoon of peanut butter a small handful of chocolate chips! You can get pretty creative with your add ins…
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* Oatmeal offers endless combinations! You can make overnight oats for a filling breakfast if you're on the go in the mornings, baked oatmeal (which i love on lazy sundays) and traditional oatmeal with an infinite variety of toppings! Take a look at this site that has pictures for some oatmeal inspiration. -->…
