Slow Cooker Beef Vegetable Stew
TOTAL TIME: Prep: 20 min. Cook: 6-1/2 hours YIELD:8 servings Ingredients 1-1/2 pounds boneless beef chuck roast, cut into 1-inch cubes 3 medium potatoes, peeled and cubed 3 cups hot water 1-1/2 cups fresh baby carrots 1 can (10-3/4 ounces) condensed tomato soup, undiluted 1 medium onion, chopped 1 celery rib, chopped 2…