Recipes
Pork Chops Preheat oven to 350 degrees 4 pork chops Spicy Pork Rinds, Crushed finely 1/2 cup beef broth (or chicken broth) Dredge pork chops in crushed pork rinds (I used my hands to press onto the meat) Fry in hot grease til browned on both sides Place in 8x8 pan and pour beef broth over chops. Cover with aluminum foil…