Vegan Mac and cheese my favourite so far!
Soak 2/3 blanched cashews in hot water for 10 min 1 1/2 cups hot water 1/3 c roasted red pepper 2 tbsp nutritional yeast 2 tbsp smoked paprika 2 tbsp apple cider vinagar 2 tbsp flour Dash hot sauce Dash cayen pepper 1tsp sea salt 1/2 c Daya cheddar shreds Mix all up in blender until smooth Pour into sauce pot and heat…
