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Eggplant Parmesan Bites - YUM!
I found this recipe in the newspaper recently, made a couple of modifications, and wow is it good! Can be eaten as a main dish or side. Enjoy! 8 oz. Japanese eggplant (the slender, longish kind), ends trimmed, cut into 12 3/4 inch slices 3 Tbsp. olive oil + more for drizzling 3 small roma tomatoes, cut into 12 1/2 inch…
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What comes next?
We're nearing the finish line and I'm curious about everyone's plans. Will running be part of your regular routine? Moving onto a new challenge? Or have you decided running is just not your thing? I've found (much to my surprise!) that I like the consistency of the running pattern, the solitude of jogging, and the feeling…
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Spinach-Feta Frittata
I have been enjoying so many of the recipes posted here that I thought it was about time to give back :flowerforyou: Here's one of my favs for brunch: Spinach-feta frittata 6 slightly beaten eggs 1/4 c 2% milk 1 tsp. dry dill weed 1/4 tsp. salt 1/4 tsp. black pepper 2 shallots, minced 1 Tbsp. butter 10 oz. pkg. of frozen…
