I have chosen to do a portion control nutrition plan of 1000 calories per day while doing a half marathon training schedule for exercise. My goal is to lose 30 pounds in 3 months! I know I can do this! I will have some friends join with me soon so that we can all help each other with our personal health and wellness goals.…
Anybody out there have any good Tips/Recipes for eating Gluten and Yeast Free meals? I have food allergies to both and am trying to modify my diet. Thanks!