What I've done traditionally is simply fried up the zucchini noodles with a minced garlic clove and a bit of olive oil and paired it with a sauce. Alfredo was my first which was pretty good. I made homemade meat sauce (with a recipe I found on allrecipes) and it was outrageous. I've been making it every 4 days (because…
Stats: 21, 5'6", 260 lbs, eating under 1700 kcal per day. Good macros. Lots of protein and fiber. I'm finding I'm not hungry throughout the day. I will occasionally go to the gym and do the treadmill for distance at 3 mph, but that's all. Been at this 2 weeks. First week I lost 4.6 lb (I attribute this to water), this week…
