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      Re: How to keep the nutrition under whats recommended@ronnie_hutton08 - if your talking about going over on sodium. - just count the grams in everything and stay close to your goal number. Just wondering - What has 9000mg of sodium? 1 full teaspoon of …2
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      Re: NY pizza eatersHmm ... Sicilian slice, grandma or regular? John’s of Bleecker St? Di Fara or Koronet? Jk Really thin slices like Patsys or Lombardis - 250.. Bleecker st Sicilian- I weighed it and entered 350. Koron…7
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      Re: For the love of Produce...@acpgee - genius for the herb oil and gremolata! Ps - I had mung bean pasta a few weeks ago. I saw a online video for pulverizing the sprouts and adding to semolina. Might be cool!2
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      Re: Neutral Protein powder for baking?Hi @gallicinvasion 👋 2 powders I’ve used for baking that are keepers: Tera’s whey for desserts and Sprout Simple pumpkin protein for savory dishes. (I anticipated a more nutty flavor with the protein…2
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      Re: What do your meals look like (show me pictures)....Strozzapreti al nero de seppia. (Squid ink) I didn’t realize I made “priest stranglers” on Ash Wednesday. 😬 “Strozza” means to choke or strangle, “preti” means priests. There are multiple legends abo…6
