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Keto lunch!

nicsflyingcircus
Posts: 2,950 Member
2 servings of pork rinds and a dip made from:
2oz guacamole (mini cup)
4 tbsp sour cream
14g real bacon bits
14g shredded sharp cheddar cheese
469 cals, 4 net carbs, 37 fat, 26 protein.
Love it!
2oz guacamole (mini cup)
4 tbsp sour cream
14g real bacon bits
14g shredded sharp cheddar cheese
469 cals, 4 net carbs, 37 fat, 26 protein.

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Replies
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Yum! I forgot to pack my lunch today...but had an avocado in my drawer...so just had that with some mayo (we always have packets of it hanging around the office) with some salt and pepper! So good. So weird to some people, but I loved it!0
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I also made lemon fat bombs today, only half a batch to see how they turn out. They are freezing right now.0
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Yummy.
5 brussel sprouts and 4oz of pork chop covered in melted cheddar for me.
When my avocado ripens enough, I'm so devouring that thing. Can't wait.0 -
Avocados and bacon together is like the tears of Jesus.
I skipped out on my half-avocado a day routine today for tobouli salad, steak stirfry, with Tzsaziki dressing. I certainly DID NOT make that myself. It's was bought and paid for. lol0 -
I make a wicket taziki sauce, but it involved greek yogurt, so not recently, lol. I could probably do it again if i subbed in half sour cream for the yogurt. Maybe in 9-12m lol0
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