Agave nectar/raw sugar/honey
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I've tried Stevia and it just doesn't do it for me. I use Splenda in my coffee. It tastes more like real sugar than any other sweetener, in my opinion. I realize it has 1 gram of carbs per packet but, really, I only have two cups of coffee a day. Furthermore, I find Splenda doesn't impact my blood glucose at all, and that's the bottom line for me.0