Tracking Question for Low Gly Load
nordakota
Posts: 48 Member
I've been trying to get back to tracking my glycemic load. I have the SB food guide and I have an app I use by BioFit but my trouble is trying to find the load points for certain shelf foods. (It is easy to find the load points for blueberries, etc.) For instance, I like to use the Jay Robb whey protein in my smoothies, but how would I find the load points for that? There doesn't seem to be a calculator out there. Any ideas? Thanks!
0
Replies
-
I don't know of any calculators etc. that handle most packaged foods. I end up just estimating, based on ingredients and macros unfortunately.0
This discussion has been closed.