Black Bean Pasta
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canadjineh wrote: »I love this and their other bean pastas as I have to eat Gluten Free anyhow and so I never get to have GF pasta that is decent in carb count anyhow. I think it has great flavour and texture, better than corn pasta, that's for sure. I even like it plain with nothing on it but rosemary infused olive oil and I never liked regular pasta that way. This is entirely worth the money and you don't have to have a big serving of it to be satisfied, either. I can buy it in all 4 of the main grocery stores here in my town including the smaller locally owned one. But then again our town of 17,000 is pretty natural health, world foodie focused with lots of athletes on specialized diets.
Jealous! Still haven't found it locally.0 -
I found it rubbery but maybe I didn't cook it right.0
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