We are pleased to announce that as of March 4, 2025, an updated Rich Text Editor has been introduced in the MyFitnessPal Community. To learn more about the changes, please click here. We look forward to sharing this new feature with you!
pizza crust - has any one tried these
Ginny218
Posts: 194 Member
Replies
-
After seeing your post we made Portobella mushroom pizza last night, it was actually really tasty. To feel more like pizza red sauce or a little meat could be added. We will make it again, but as is - it wouldn't quite quench the pizza craving.
A friend of ours made us cauliflower crust pizza - it was delicious but after looking at the ingredients I don't think it saved any calories compared to a thin crust pizza (but was likely more nutritious).0 -
thanks - just wondering...0
-
have you tried the 2 ingredient crust made only with greek yogurt and flour? I make a true, yeast crust but I was curious about the 2 ingredient crust since mine takes a long time.0
This discussion has been closed.