Cooking Question - Carbs in Marinade?

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Hello All! I found a recipe for carnitas that I would like to try...the only problem is I am not sure if some of the ingredients count. The recipe calls for tossing the chunks of pork with oil, a quartered orange and lime, sliced jalapeño, onion, and garlic and baking everything together. Once the pork is cooked you discard all ingredients but the pork. So since I won't actually be eating any of the fruits or veggies, how do I count the carbs for those ingredients?

Any advise is greatly appreciated! I'm on my first week of Keto and am down 7.5 lbs! Super excited but I want to make sure I am staying within my daily allowance!