Zucchini and Goat Cheese Wraps
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gwenmf
Posts: 888 Member
Serves: 6 Serving size: 1 roll
Ingredients:
1 zucchini
6 oz soft goat cheese
1 t dried mint
1 t dried dill
salt and pepper
oil
Instructions:
1. Start by washing the zucchini and cutting the ends off
2. Using a mandolin, slice the zucchini into 1/3" slices
3. Brush the zucchini slices with oil and spice with salt and pepper
4. Grill the zucchini for 5 minutes, 2.5 per side, until they brown
5. Combine the goat cheese, dill and mint
6. Divide the goat cheese mixture into 6
7. It's easiest to roll the goat cheese into a cylinder between your fingers and then spread it on the zucchini
8. Roll the zucchini up and put a toothpick through it
9
Nutrition:
Calories: 186; Fat: 14g; Carbs: 3g; Fiber 1g; Protein: 13g
Ingredients:
1 zucchini
6 oz soft goat cheese
1 t dried mint
1 t dried dill
salt and pepper
oil
Instructions:
1. Start by washing the zucchini and cutting the ends off
2. Using a mandolin, slice the zucchini into 1/3" slices
3. Brush the zucchini slices with oil and spice with salt and pepper
4. Grill the zucchini for 5 minutes, 2.5 per side, until they brown
5. Combine the goat cheese, dill and mint
6. Divide the goat cheese mixture into 6
7. It's easiest to roll the goat cheese into a cylinder between your fingers and then spread it on the zucchini
8. Roll the zucchini up and put a toothpick through it
9
Nutrition:
Calories: 186; Fat: 14g; Carbs: 3g; Fiber 1g; Protein: 13g
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