You have to try 'bunoodles'!!!
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huango
Posts: 1,007 Member
I have a new obsession:
- butternut squash noodles!!! or bunoodles
They are just fantastic!
Crunchy, chewy, yummy!
I can't get enough of them!
recipe: I baked mine for a total of about 30 minutes, with several stirring, to keep from charring and dry up the 'noodles' more.
awholenewtwist.com/butternut-squash-noodles/
I made this for tonight's dinner:
awholenewtwist.com/sausage-and-kale-over-butternut/
(sorry if it's already been posted.
please delete if this belongs somewhere else)
Amanda
- butternut squash noodles!!! or bunoodles
They are just fantastic!
Crunchy, chewy, yummy!
I can't get enough of them!
recipe: I baked mine for a total of about 30 minutes, with several stirring, to keep from charring and dry up the 'noodles' more.
awholenewtwist.com/butternut-squash-noodles/
I made this for tonight's dinner:
awholenewtwist.com/sausage-and-kale-over-butternut/
(sorry if it's already been posted.
please delete if this belongs somewhere else)
Amanda
6
Replies
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Looks yummy.0
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Awesome! I tried steaming some and was not impressed. I'll try this next time.0
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That peeler thingy is amazing! Mine is like a large pencil sharpener. Lol0
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That looks super amazing -- I hadn't considered using a butternut squash!0
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Sunny_Bunny_ wrote: »That peeler thingy is amazing! Mine is like a large pencil sharpener. Lol
They had similar ones on sale on Amazon yesterday. I used to use a mandolin and was terrified every time of slicing my hand. The spiralizer is much easier1 -
@Sunny_Bunny_ good deal on this one, extra discount in about 40 minutes if you're a prime member
Vegetable Slicer, Mospro Strongest and Heaviest Duty, Best Tri Blade Veggie Pasta and Spaghetti Maker https://www.amazon.com/dp/B01ELD0WXQ/ref=cm_sw_r_cp_apa_jk.Byb66GH3ST2 -
Does look fantastic. the "I cannot get enough of them" worries me a little. I tend to go all in on that sort of thing.
thanks for posting. I have the pencil sharpener type thingmy but maybe with some careful crafting.0 -
Seems like a lot of carbs, for me, but I might still try this one day.
I could be extra silly and call them "buttnoodles"5 -
auntstephie321 wrote: »@Sunny_Bunny_ good deal on this one, extra discount in about 40 minutes if you're a prime member
Vegetable Slicer, Mospro Strongest and Heaviest Duty, Best Tri Blade Veggie Pasta and Spaghetti Maker https://www.amazon.com/dp/B01ELD0WXQ/ref=cm_sw_r_cp_apa_jk.Byb66GH3ST
Thanks! I can't buy this deal right now but I'll know what to look for when I'm ready.1 -
auntstephie321 wrote: »Sunny_Bunny_ wrote: »That peeler thingy is amazing! Mine is like a large pencil sharpener. Lol
They had similar ones on sale on Amazon yesterday. I used to use a mandolin and was terrified every time of slicing my hand. The spiralizer is much easier
I owned a mandolin for about six months. After a couple of minor nicks and dings, my husband found me in the kitchen in a puddle of blood and tears. His reaction, after staunching my wound: "That thing goes and it goes NOW." He even bundled it up in cardboard so no one on the trash crew would decapitate himself. It's been years and I still shudder when I walk past one of those things in the kitchen ware department.
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Looks great. Over here in SLOW carb land, we cube butternut squash and mix with black beans and egg and then make and freeze burritos (low carb tortillas).1
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mandycat223 wrote: »auntstephie321 wrote: »Sunny_Bunny_ wrote: »That peeler thingy is amazing! Mine is like a large pencil sharpener. Lol
They had similar ones on sale on Amazon yesterday. I used to use a mandolin and was terrified every time of slicing my hand. The spiralizer is much easier
I owned a mandolin for about six months. After a couple of minor nicks and dings, my husband found me in the kitchen in a puddle of blood and tears. His reaction, after staunching my wound: "That thing goes and it goes NOW." He even bundled it up in cardboard so no one on the trash crew would decapitate himself. It's been years and I still shudder when I walk past one of those things in the kitchen ware department.
Yep. A mandolin can be very dangerous. I sliced a little corner of my thumb off when I 1st got mine. My husband's comment was, "You know there's a reason that comes with a guard". I love mine and still use it AND the guard. And I cringe everytime I take it out of the drawer to prep something.0 -
mandycat223 wrote: »auntstephie321 wrote: »Sunny_Bunny_ wrote: »That peeler thingy is amazing! Mine is like a large pencil sharpener. Lol
They had similar ones on sale on Amazon yesterday. I used to use a mandolin and was terrified every time of slicing my hand. The spiralizer is much easier
I owned a mandolin for about six months. After a couple of minor nicks and dings, my husband found me in the kitchen in a puddle of blood and tears. His reaction, after staunching my wound: "That thing goes and it goes NOW." He even bundled it up in cardboard so no one on the trash crew would decapitate himself. It's been years and I still shudder when I walk past one of those things in the kitchen ware department.
that's awful. I've been lucky but don't use it much now. SO is always warning me about it. 0 -
I've used a mandolin for 20+ years and only cut myself once. That's all I needed, to learn. I still use it just fine. slicing squash is a bltch without one.1
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I have no problems when using the mandolin to cut things....It's the cleaning up part where I always seem to get injured....lol0
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Thanks for the tip! I have one of those spiralizers and a spaghetti squash has been sitting on my counter for a while, too.
BTW, Whoa! Great job!
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