Not hitting my fat goals - but not hungry??

Scochrane86
Scochrane86 Posts: 374 Member
edited November 14 in Social Groups
So I am new to Keto, but I find I am not hungry after my lunch, so when dinner comes around, I don't want to eat. but I am also only half way to my fat/protein goals for the day (way under my carbs).... do I have to force myself to eat my fat goals? or can I just skip it all when im not hungry? its hard to hit y macros when I am not hungry

Replies

  • SymbolismNZ
    SymbolismNZ Posts: 190 Member
    If you aren't hungry, then don't need to eat. Protein is a goal. Fat and carbs are ceilings.

    Within reason; be sure you're still getting enough total calories in that you're not stressing out your system; aim for a realistic deficit of around 300-500 calories a day, some people go for 1000s of calories a day.

    One of the reasons behind the bullet proof coffee is the ability to get those calories in your system without feeling full, but I also like eating macadamias and almonds, a handful of those (10 or so macadamias, 20 or so almonds) will give you 200 calories and a good amount of fats.
  • CoffeeNBooze
    CoffeeNBooze Posts: 966 Member
    Don't force yourself to eat, listen to your body.
  • RalfLott
    RalfLott Posts: 5,036 Member
    So I am new to Keto, but I find I am not hungry after my lunch, so when dinner comes around, I don't want to eat. but I am also only half way to my fat/protein goals for the day (way under my carbs).... do I have to force myself to eat my fat goals? or can I just skip it all when im not hungry? its hard to hit y macros when I am not hungry

    Are you trying to lose weight? (It makes a difference!)
  • Sunny_Bunny_
    Sunny_Bunny_ Posts: 7,140 Member
    Only eat when hungry. Period. Your body is smarter than you. Trust it.
    There is no "within reason" if you're considering eating just for the sake of eating even when not hungry.
    You've got weight to lose? If you're not hungry it's because your body is content to grab a snack from the onboard cupboards.
  • DietPrada
    DietPrada Posts: 1,171 Member
    Carb goal is a limit (ie: less than 20g). Protein is a target. Fat to satiety. You do not need to "meet" your fat macro. If you are not hungry, don't eat. As long as you're getting enough protein (not too much). You'll also have body fat to utilise.
  • RalfLott
    RalfLott Posts: 5,036 Member
    edited January 2017
    There's a whole arc's worth of different animals on the keto-bus....

    After listening to Dr. Bernstein warn people about losing muscle mass on LP/LCHF diets, I've come to the conclusion that for moi (diabetic, lost lean tissue in keto-year 1), I need to spread 90-100g of protein throughout the day.

    So if I'm not hungry, well, I get my protein down anyhow.

    Also, hormones are in play, including hunger and satiety hormones (leptin levels can vary quite a bit); the older some people get, the less thirsty they are regardless of hydration levels, etc.

    Finally, how do you know if your body is asking you to donate a brownie, a sardine, or a shot of MCT oil?
  • SymbolismNZ
    SymbolismNZ Posts: 190 Member
    @RalfLott - I've had to actually break out of doing intermittent fasting solely because in order to get the most of the 100g of protein I give myself, I try and get it into three or four servings spread at least three hours apart from each other.

    I'll probably do a weekly 24 hour fast to get the benefits instead of my daily 18 hour fasting that I was keeping up.
  • RalfLott
    RalfLott Posts: 5,036 Member
    edited January 2017
    @RalfLott - I've had to actually break out of doing intermittent fasting solely because in order to get the most of the 100g of protein I give myself, I try and get it into three or four servings spread at least three hours apart from each other.

    I'll probably do a weekly 24 hour fast to get the benefits instead of my daily 18 hour fasting that I was keeping up.

    Well, discontinuing IF is where I've come down, too - at least for now. (I'm trying to figure out how long to wait to do a follow-up DXA scan to see if my body comp improves with more protein and resistance exercise.)

    What's the point of a protein-free 24-hour fast vs. 18:6?

    It's interesting to hear professional scientists theorize about whether our Ur-Ancestors fasted for days on end, gnawed on wheatberries all the live-long day, preserved food in any way, followed vultures around, slept a lot more when food was scarce, etc. I'll bet it's a laugh-riot for professional anthropologists.
  • SymbolismNZ
    SymbolismNZ Posts: 190 Member
    @RalfLott - 24 hour total fast, I'm still keen to gain the benefits of fasting, as there are a ton of them and certain nutritional scientists are advocating once a week, having a full 24 hour fast. I do wonder if fasting in general evolved through the fact that a meal wasn't always readily available and some could go days without food before having a big feast once they scored a kill.

    But optimally, from what I've read, you want an hour per 10g ingested to get full synthesis of the protein into BCAA, so throughout the day, being able to have 20g-30g servings and let your body process it means IF becomes a little less plausible, especially if you're wanting to build muscle mass.
  • cstehansen
    cstehansen Posts: 1,984 Member
    @RalfLott - 24 hour total fast, I'm still keen to gain the benefits of fasting, as there are a ton of them and certain nutritional scientists are advocating once a week, having a full 24 hour fast. I do wonder if fasting in general evolved through the fact that a meal wasn't always readily available and some could go days without food before having a big feast once they scored a kill.

    But optimally, from what I've read, you want an hour per 10g ingested to get full synthesis of the protein into BCAA, so throughout the day, being able to have 20g-30g servings and let your body process it means IF becomes a little less plausible, especially if you're wanting to build muscle mass.

    In terms of the weekly fasting, there was an interesting article I read about how the Mediterranean diet was not nearly as successful when transplanted as it was in the initial area from which they got it where there was basically no heart disease, diabetes, etc. When this was looked into further, it was noted the initial area was Orthodox which meant nearly everyone there fasted one day a week and sometimes twice for religious purposes. One conclusion would be that the fasting part was as important as the diet.

    Of course, this is epidemiological observation and not clinical trials, but I thought it was pretty compelling given the research that has been done on fasting.
  • collegefbfan
    collegefbfan Posts: 346 Member
    On some days, I have been in the same boat. I am a 6th grade teacher in Virginia and we missed a few days because of snow and it extended our winter break. There were a few days in there I didn't eat breakfast or lunch and didn't miss it. Just busy cleaning the house or doing work or whatever.

    A question though: if not that hungry like for breakfast or lunch, how does one get in the amount of protein in in one meal?

    Thanks.
  • swezeytba
    swezeytba Posts: 624 Member

    A question though: if not that hungry like for breakfast or lunch, how does one get in the amount of protein in in one meal?

    Thanks.

    Some cheeses have quite a bit of protein as well.....
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