Alternative to Sugar
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I picked up a bag of xylitol powder and started using it for my coffee. So far it has been the best sugar replacement I have tried.2
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I use Monkfruit by Krisda (a mix of monk fruit and erythritol) and add just enough to take away the bitter taste. When I want it to taste more like a treat/latte, then I add a tablespoon of Walden Farms 0 carb syrup.1
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4031isaiah wrote: »I use Monkfruit by Krisda (a mix of monk fruit and erythritol) and add just enough to take away the bitter taste. When I want it to taste more like a treat/latte, then I add a tablespoon of Walden Farms 0 carb syrup.
Thanks for the tip. I need to find some erythritol. Are you using drops or granular?0 -
Granular. They come in little packets.1
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