Salt and other Minerals?
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In the U.S., there is Redmond ancient sea salt. It's usually cheaper than Himalayan pink salt or Celtic sea salt. Also if you want more iodine, eat kelp or other seaweeds or if you don't like the taste there are pills.canadjineh wrote: »I used to buy the pink Himalayan salt but switched to the French Grey sea salt because I thought it might have more iodine in it (since I don't buy the iodized salt that we all grew up with - I never ate it, I thought it tasted gross even when I was little). I'm getting as bad with my varieties of salt as I used to be with my varieties of rice pre-LC. Red Japonica, Black rice, Arborio, Thai Sticky, Brown Basmati.... you get my drift. I need to find more varieties of salt, lol.
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AlexandraCarlyle wrote: »canadjineh wrote: »AlexandraCarlyle wrote: »Pictures of that, please..... Anything to raise a giggle....!
be careful what you wish for....
I had to wash the dust off first though, lol. It had been stored away until we figured out if there was anything we could do with it. Now it has a new use as our home salt lick
A bit of a fuzzy photo because it's hard to take a selfie while balancing a heavy chunk of salt in the other hand.
Tell me about it - !
Fab pics girls!!!0 -
TheDevastator wrote: »
In the U.S., there is Redmond ancient sea salt. It's usually cheaper than Himalayan pink salt or Celtic sea salt. Also if you want more iodine, eat kelp or other seaweeds or if you don't like the taste there are pills.canadjineh wrote: »I used to buy the pink Himalayan salt but switched to the French Grey sea salt because I thought it might have more iodine in it (since I don't buy the iodized salt that we all grew up with - I never ate it, I thought it tasted gross even when I was little). I'm getting as bad with my varieties of salt as I used to be with my varieties of rice pre-LC. Red Japonica, Black rice, Arborio, Thai Sticky, Brown Basmati.... you get my drift. I need to find more varieties of salt, lol.
I do eat dried bull kelp and nori pretty regularly because they are my lo-cal/carb salty crispy snack (when I am on plan). I am a fan of sea veggies.
I've got to see if I can get my hands on some of that Redmond salt, sounds interesting. 0 -
These salt lick pics are too funny! Thanks for sharing; they promoted a good morning chuckle.0
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