Good cookbook

QueenWino

I had a bittersweet experience at Costco today: I really wanted to buy the premade seaweed salad, because I am really busy and would love the rare break in cooking, but the ingredients included a trio of different food dyes and a few other ingredients I didn't understand, thus I won't buy. Right after this disappointment I went to the cookbooks and found a fantastic one I've now read cover to cover and plan on cooking through, super natural every day, by Heidi Swanson. It helped my resolve to find a way to avoid the stuff I don't want through delicious looking food and a passionate advocate of quality ingredients.