Simple Italian Shrimp
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Fit2_T
Posts: 317 Member
Ingredients
1 1/2 lb shrimp that has been shelled and deveined
1 stick butter
1 lemon, sliced thin
Italian seasoning
How to Make Simple Italian Shrimp Recipe
Prehead oven to 350 degrees. Line cookie sheets with sides with foil.
Melt butter in oven on lined cookie sheet. Lay lemon slices on/in melted butter. https://www.justapinch.com/recipes/main-course/fish/simple-italian-shrimp.html
Lay shrimp on top of butter and lemons. Sprinkle the dry Italian dressing mix on top of shrimp.
Bake at 350 degrees for 15 minutes, until light golden brown. We ended up leaving it in for 25 minutes.
From the web site (justapinch):
This is great alone or served on cauliflower rice using melted butter/lemon juice drizzled on top.
It is hard for me to say how many shrimp to use since shrimp come in different weights and sizes. Just use your own judgment. I usually us a medium shrimp and I can lay around 36 on a cookie sheet. I bought a bottle of Italian Seasoning and sprinkled on top because I couldn’t find packets.
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