Portabella Sandwich

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gdjester1
gdjester1 Posts: 32 Member
I've been making a Mushroom Sandwich lately that is just awesome.

Sliced Portabellas
2 Slices Wheat Bread
Sliced Hot or Sweet Cherry Peppers
1/2 Avacado
1/4 Cup Lowfat 2% Milk Chedder Cheese
Tablespoon BBQ Sauce
Steak Seasoning
Olive Oil

I take some sliced portabellas and fry them in a little olive oil. Just enough to coat the pieces (not deep frying). I sprinkle some steak seasoning on them while they cook. When they are just about done, I add some sliced hot cherry peppers and some lowfat chedder cheese to the top and let it melt.
Meanwhile, I toast some wheat bread slices and then spead avacodo on the toast like it was butter.
From there I scoop up the mushrooms with peppers and cheese and place it on the bread. Top with a little barbecue sauce. I use Two Fat Guys Smoky Sauce http://www.ilovetwofatguys.com/index or use your favorite.

That's it. My wife has started having me make them for her as well. She just loves them.

Replies

  • ksnegirl
    ksnegirl Posts: 85 Member
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    How many calories have you figured are in that?
  • gdjester1
    gdjester1 Posts: 32 Member
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    MFP says it is about 375 calories per sandwich.
  • Mygsds
    Mygsds Posts: 1,564 Member
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    That sounds so amazing... Thanks for sharing..
  • suryamurthy0576
    suryamurthy0576 Posts: 10 Member
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    This sounds yummy.... at 375 calories is just perfect for a meal. I will probably add an egg white omelette to up the protein content.:smile: