Kerrygold Butter in coffee
ellymaeclampett
Posts: 9
I've never tried butter in my coffee, how much do you use?
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I've never tried butter in my coffee, how much do you use?
I use 1 tablespoon of Kerry gold and 1 tablespoon of coconut oil......Delish!!!!!
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Depends how much fat you want. Sometimes I do a 1tbsp of butter and 1 tbsp of coconut oil. Other times I do 2 tbsp of each.0
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I use Butter, Oil, Heavy Cream, and unsweetened cocoa powder. I use different levels, 1TBS -2TBS of any depending on my mood, needs and whats left in the dish. (12oz of coffee)
Its a must to blend, as it improves the coffee 1000%, my preferred method is Magic Bullet, otherwise I use the immersion blender.
So yummy I drink 2 a day most days
Oil is Coconut, I tried olive once when I was out wasn't as good.0 -
I don't use butter and use coconut oil instead.I usually have a tbsp at a time0
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I use 2 Tablespoons of unsalted kerrygold butter and Sweet Leaf sweetener... blended up in blender for about 10 seconds. Very tasty!0
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We just made this the other day. I used unsalted grass fed butter and virgin coconut oil. The idea above about adding cream and unsweetened cocoa sounds like a heavenly treat! I may have to try it.
PS: We blended it. I think blending is a must otherwise the oil just floats around in your coffee in pools that look gross.0 -
yum! Thank you all for your input, just got my KG unsalted butter and going to give it a try!0