Marinated Mushrooms

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Today I made some marinated mushrooms and they were sooo yummy. The good thing about mushrooms is that they have barely any calories.

The Marinade was simply:

Tamari
Olive oil
Sesame Oil

Cut up mushrooms, I like the white caps, but works with any, and pour in marinade.

You can stuff them in a tomato or eat them on flax seed crackers.

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  • AP2o12
    AP2o12 Posts: 20
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    Yum! One of my favorite recipes is for roasted portobello's marinated with balsamic, garlic, and olive oil. I love mushrooms, they are so hearty and filling :)