How do you take your coffee?
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COFFEE!!! :drinker: I LOVE COFFEE!! I don't skimp on my coffee. :bigsmile: I like cream (half n half), and extra sugar. :happy: Of course, I account for it in my diet, and during the week I cut way back, but I allow myself to have a few cups on the week-ends. I just LOVE LOVE LOVE coffee! I've tried quite a few times to give it up... but, that's not happening. I'm glad I finally came to that realization. I just plan and account for it. Happy me. :happy:0
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4oz espresso
4oz fat free milk
1oz of sugar-free flavor of some kind
A ton of ice.
BAM noms.0 -
I love flavored creamers... I was excited a couple of weeks ago that 'holiday' flavors came out- pumpkin spice and peppermint mocha! I know they're no good nutritionally but for right now that's what I'm sticking with. I try not to use too much per cup and I usually drink 2 maaaaaaybe 3 cups in a day.
Just talking about it has me excited for tomorrow morning when I can have more coffee0 -
Black, unless I'm doing my morning bulletproof coffee, in which case it gets a tablespoon of butter, a tablespoon of coconut oil, and a pinch of stevia.
We're currently working through a bag of David Lynch Organic Espresso, which is some of the tastiest coffee I've ever had, but it's unsurprising that Lynch would know his coffee.
I think Starbucks is the only coffee I *won't* drink black - that's because their coffee is so awful that it needs the cream and sugar mask.0 -
Black. I buy coffee online from a company called Coffee Fool that has awesome tasting coffee, so there's no need to add sugar/cream.
And on the occasional visit to Starbucks, I always get the blonde roast, which doesn't have the trademark Starbucks burnt taste.0 -
Black. No sugar. No nothing. Just coffee, and maybe ice if I want iced coffee.0
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Dunkin. Hot-black Iced-w/ a lil cream0
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I add a smidge or sugar and a big splash of half and half. I am a latecomer to the land of coffee so while I use less milk/cream than I used to, I still like it a bit sweet. However, we brew our coffee STRONG, and I can't drink it when it is watery and weak. LOL0
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Black - I love the taste of coffee!0
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Black all the way. I don't know why people dilute the beautiful richness of black coffee with sugar and milk!0
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I started out drinking what my sister calls "baby coffee"..
with a ton of skim and an artificial sweetener packet,
then switched to...
a ton of skim and 1/2 of an artificial sweetener packet,
then switched to...
a ton of skim and a real sugar packet,
then switched to...
a ton of skim and 1/2 of a real sugar packet,
then switched to...
a ton of skim
then switched to...
a less than a ton of skim
then switched to...
a drop of skim
It used to frustrate me that when I went out folks didn't always have the fixin's I liked.
It's much more flexible (and less calories) when you can enjoy a cup of black coffee.0 -
I LOVE my coffee. I LOVE flavored coffee and flavored creamer with a packet of stevia. I LOVE my Keurig and am on my second one, the first lasted me about 5 yrs. I buy my k-cups online thru Keurig and Love mudslide and caramel-vanilla and many others as well. I drink 2-3 cups daily and use regular creamer as the sugar free and fat free taste awful. I just count it in my calories and all is good. My coffee and a couple of dark, dark, chocolates and my sweet tooth is appeased.:drinker:0
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I like my coffee with a bit of milk or whitener. And no sugar. :}0
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I like coffee black or with flavored creamer and sugar for a treat0
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Black. Or occasionally with heavy cream and a dash of cinnamon.0
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Intravenously... And unfortunately this morning, with a cinnamon roll.0
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Mild to Medium Roast black(the best). If it is brewed too strongly, then I add a few sweeteners.0
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I prefer my coffee black. I most often drink Death Wish Coffee prepared with an Aeropress.0