Hit Me With Your Best Recipes!
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curiousheathy
Posts: 108
I think we should swap favorite meals/ recipes. I know sometimes it is hard to get in that extra protein or cut down on those delicious carbs!
Instead of stressing, maybe we could swap ideas on what we eat to fuel our amazing bodies!
I'll go first (and will probably post in this thread as often as I can!)
My "Power Smoothie"
2 cups of spinach
1 medium banana
4 - 6 strawberries
1 tablespoon of natural creamy peanut butter
3/4 of a cup of FAGE 0% plain Greek yogurt
1/10 of a cup of flax seeds
1 cup of water OR a few ice cubes (depends on what consistency you want!)
Cut up, put in blender, mix, and ENJOY
Calories: 401
Carbs: 49
Fat: 11
Protein: 25
** pending on if I need more protein for the day, I'll add a scoop of vanilla soy protein powder (I currently have eas)
If you add that, here are the stats:
Calories: 571
Carbs: 68
Fat: 13
Protein: 45
For me, adding spinach that first time was SO WEIRD. I thought it would taste NASTY. However, the spinach has no taste. I really just taste the peanut butter and the banana.
So, what do you guys fuel your bodies with?!
Instead of stressing, maybe we could swap ideas on what we eat to fuel our amazing bodies!
I'll go first (and will probably post in this thread as often as I can!)
My "Power Smoothie"
2 cups of spinach
1 medium banana
4 - 6 strawberries
1 tablespoon of natural creamy peanut butter
3/4 of a cup of FAGE 0% plain Greek yogurt
1/10 of a cup of flax seeds
1 cup of water OR a few ice cubes (depends on what consistency you want!)
Cut up, put in blender, mix, and ENJOY
Calories: 401
Carbs: 49
Fat: 11
Protein: 25
** pending on if I need more protein for the day, I'll add a scoop of vanilla soy protein powder (I currently have eas)
If you add that, here are the stats:
Calories: 571
Carbs: 68
Fat: 13
Protein: 45
For me, adding spinach that first time was SO WEIRD. I thought it would taste NASTY. However, the spinach has no taste. I really just taste the peanut butter and the banana.
So, what do you guys fuel your bodies with?!
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Replies
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I call this "Tuna Skillet (Okra and Corn)" I took the liberty of adding it to the database
You will need:
2 Tbsp extra virgin olive oil
4 cans albacore tuna, drained
1 cup frozen okra, sliced
1 can corn, drained
1 large onion, sliced
2 stalks celery, chopped
1/2 bunch fresh parsley, chopped
1/2 of a lemon's juice
Seasonings to fit your taste
What you do:
Heat oil on medium heat
Add celery, onion, and okra (cook 5 min)
Add tuna (cook 2-3 min)
Add corn (cook 1-2 min)
Reduce heat
Add parsley and lemon juice
*Serve over brown rice (calories not included)*
This will serve 4 people at 307 calories, approximately 1 cup servings (estimate)0 -
I recently made this without the egg and ice and used a frozen banana and loved it! Its from Fast Paleo website. I am not Paleo but a huge collector of recipes and love trying new things
Pumpkin Spice Smoothie
1/3 can of Pumppkin
1 cup almond milk (vanilla, unsweetened)
1-2 tsp cinnamon
1 raw cage free egg
1.5 scoops vanilla whey protein (about 35g protein, optional)
7-9 ice cubes
Blend and enjoy!0 -
Ok, I have a gourmet recipe for you....
Peanut Butter
+
Jelly
=
Tasty0 -
Ok serious.
My fav
10-12lb Pork Shoulder
2 Cups - butt rub (mix of 13 different spices)
10tps - yellow mustard
1/2 cup - brown sugar
Mop Sauce
2cups - Apple Cider Vinegar
1cup - white vinegar
2tbps - chopped red peppers
1tbps - salt
To cook:
1 - Get a Big Green Egg
2 - Use georgia lump charcoal
3 - Use 1/2lb mesquite lump + 1lb cherry wood
Cook at 225 degrees for 15 hours. Pull off, let sit for 1 hour. Next pull the meat.
This makes about 6lbs of pulled pork which should last 2 people an entire week. You can make salads, chile verde, sammiches ect with it.
Start:
Finish:
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I'm a huge collector of recipes, but lately not enough time to make what I want. Hence I resort to my standbys
Protein Peanut butter balls: http://chockohlawtay.blogspot.com/2011/06/peanut-butter-protein-balls.html
Broccoli-Quinoa Cassarole (I make changes to this, omitting salt, pepper, splenda, using reduced sodium soup and add boneless skinless chicken breasts, It's a 161 gr serving and 233 cals/14c/7f/28p/2fi/277 sodium
Roasted Okra-I live in the south, we eat fried okra. I don't anymore since I found these lovely creatures : http://syrupandbiscuits.com/roasted-okra/
Overnight No Cook Oatmeal (I don't eat these, my dd does, but I should try them!) http://www.theyummylife.com/blog/2012/03/293/Overnight,+No-Cook+Refrigerator+Oatmeal+--+A+healthy+breakfast+made+in+mason+jars+in+six+different+flavors!
Oatmeal Smoothies: (again my dd eats this) http://www.theyummylife.com/blog/2012/04/299/Make-Ahead+Oatmeal+Smoothies+--+healthy+&+delicious+with+grab-and-go+convenience;+6+varieties,+plus+how+to+invent+your+own
Lot's of protein shake ideas here: http://dashingdish.com/recipes/shakes/
Pulled Pork- 1 boston butt cooked in crockpot on low for 8-10 hours. (I add 10 cloves of garlic also). Remove, let cool and shred. I use various BBQ sauces, but mostly Sweet baby rays.0 -
Ok, I have a gourmet recipe for you....
Peanut Butter
+
Jelly
=
Tasty
^^^^ LOL!!!!!
These are all great! I'll have to add some more soon! Thanks everyone!!! 
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Peanut butter balls
Love these but I'll warn you, they are addictive!!!!
1/4 c. Natural peanut butter
1/2 c. Oats
2 T. Ground flaxseed or chia seeds
2 T. Honey
1 scoop protein powder
1 packet stevia
2 T. Cocoa powder
I've added all kinds of things...coconut, chocolate chips, etc. They are great preworkout or for when you feel like something sweet.
My other standbys are Jamie eason's turkey meatloaf muffins, her protein bars (available on bodybuilding,com) and assorted recipes from clean eating magazine. Enjoy!0 -
Those peanut butter balls sound AMAZINGGGGG 0
