What's for Lunch?!!!

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Replies

  • BakerRunnerBadass
    BakerRunnerBadass Posts: 1,359 Member
    Breakfast: Egg white with cheese, salsa on an english muffin

    Lunch: Homemade Lasagna

    Dinner: Pork Roast with Veggies
  • Dinner! Not sure how to post photos on here?
    http://i375.photobucket.com/albums/oo196/lindoussa/DSC01748.jpg

    That looked awesome! What is all in it?

    2 Chicken boneless skinless chicken breasts diced
    1.5 yellow onions (I had smaller ones so a large or medium would be fine)
    1/2 C of frozen collard greens
    small tomato diced
    1 tbs extra virgin olive oil
    1/2 C mushrooms

    I diced the chicken this morning and had it marinade with some MSG free seasonings (Cajun), a pinch of salt and pepper.
    Browned it up in a skillet and then added the vegis. Only took about a 1/2 an hour to make and was VERY good!
  • DragonflyF15
    DragonflyF15 Posts: 437 Member
    Dinner! Not sure how to post photos on here?
    http://i375.photobucket.com/albums/oo196/lindoussa/DSC01748.jpg

    That looked awesome! What is all in it?

    2 Chicken boneless skinless chicken breasts diced
    1.5 yellow onions (I had smaller ones so a large or medium would be fine)
    1/2 C of frozen collard greens
    small tomato diced
    1 tbs extra virgin olive oil
    1/2 C mushrooms

    I diced the chicken this morning and had it marinade with some MSG free seasonings (Cajun), a pinch of salt and pepper.
    Browned it up in a skillet and then added the vegis. Only took about a 1/2 an hour to make and was VERY good!

    Thanks!
  • TrishaCisneros
    TrishaCisneros Posts: 171 Member
    Probably a slice of Hawaiian pizza and lots of veggies/fruit. I'm a sucker for pizza. *sigh*
  • DragonflyF15
    DragonflyF15 Posts: 437 Member
    Probably a slice of Hawaiian pizza and lots of veggies/fruit. I'm a sucker for pizza. *sigh*

    I hear ya, mine is meatball sandwiches! I live for my twice monthly treat :)
  • mell6355
    mell6355 Posts: 171 Member
    Barbeque Black Bean and Chicken

    Diced Chicken (20 oz) for a full recipe 5 servings
    Can of black beans
    Barbeque Sauce
    Garlick and Onion

    Cook chicken thouroughly with onion and garlick. Add Black Beans and Barbeque sauce (however much you want for flavor or saucyness).

    You can eat it with tortillas, but I love mine with a mixed green salad and tablespoon of light ranch dressing. Super protein and you can make it more or less calories with chicken breast or thighs, and changing the barbeque sauce.
  • DragonflyF15
    DragonflyF15 Posts: 437 Member
    Barbeque Black Bean and Chicken

    Diced Chicken (20 oz) for a full recipe 5 servings
    Can of black beans
    Barbeque Sauce
    Garlick and Onion

    Cook chicken thouroughly with onion and garlick. Add Black Beans and Barbeque sauce (however much you want for flavor or saucyness).


    -
    You can eat it with tortillas, but I love mine with a mixed green salad and tablespoon of light ranch dressing. Super protein and you can make it more or less calories with chicken breast or thighs, and changing the barbeque sauce.

    Yum!
  • DragonflyF15
    DragonflyF15 Posts: 437 Member
    Breakfast: 1/2 baked avocado with egg, light drizzle of honey and ezekiel bread toasted
    Lunch: Juice of raspberries, banana, spinach, almond butter, lemon juice and flax seed.
    Snack: vanilla yogurt with blueberries
    Dinner: White chicken chili and mixed green salad with feta cheese, low sugar dried cranberries and walnuts.
  • Breakfast- Slim Fast 3.2.1 shake, hard boiled egg
    Lunch- Slim Fast 3.2.1 shake, 1/2C Cottage Cheese (1%) with No sugar added peach cup
    Dinner- Grilled chicken, onion, mushroom and cheese on tortilla, Romaine salad with 1 Tbs ranch

    Snack: Home made baked sweet potato fries- YUMM!

    Today is my physical rest day, so I have to cut down on the calories.
  • TrishaCisneros
    TrishaCisneros Posts: 171 Member
    Breakfast: Isagenix Dutch Chocolate Shake, Cream of Wheat with some carob chips

    Lunch: I had spaghetti (that darn Italian food) and green salad.

    Dinner: no clue yet.


    Snack: I cheated just a little and had 3 little chocolate "acorns". total 100 cals.
  • TrishaCisneros
    TrishaCisneros Posts: 171 Member
    3 small vegetarian bean burritos and a granola bar.
  • Sparlingo
    Sparlingo Posts: 938 Member
    Today -

    Breakfast: Gala apple, strawberry 2% greek yogurt, slivered almonds
    Lunch: Creamy Chicken, Quinoa and Veggie Soup
    Supper: Turkey and Sweet Potato Shepherd's Pie (a la Skinnytaste)

    Snacks - various. I'm a big snacker.
  • 12/6
    Breakfast- Scrambled eggs and PB toast, coffee
    Lunch- The taco salad described a page back. SOOOO GOOD btw!
    Dinner- Sockeye salmon, brown rice and Quinoa, Broccoli, Cauliflower

    Snacks- 1% cottage cheese, no sugar added peach cup, string cheese, and carrot chips with hummus...OH AND one crunch snack bar. :blushing:
  • DragonflyF15
    DragonflyF15 Posts: 437 Member
    Breakfast: 2egg scramble with spinach, orange bell pepper, mushroom, basil, with a drizzle of marinara sauce and sprinkle of parmesean cheese

    Lunch: Juice of blueberries, bananas, green apple, spinach, flax seed, coconut water

    Dinner: Ginger Sockeye salmon, broccoli steamed with herbs, quinoa with green onions, soy sauce, grated ginger, garlic

    Post Workout: Scoop of whey protein...chocolate...yum :)
  • Same thing as yesterday for breakfast and lunch! Seriously the taco salad is sooo good!

    Dinner: Not sure yet?!
  • mdb543
    mdb543 Posts: 219 Member
    OMG for you pumpkin/muffin lovers, I just made this http://tinyurl.com/bmermuv and they are AMAZING!!
  • DragonflyF15
    DragonflyF15 Posts: 437 Member
    Love pumpkin! Will have to check it out!

    Ok, back onto logging :)

    Breakfast: Juice of strawberries, raspberries, blackberries, blueberries with cucumber and flaxseed (always trying to sneak that stuff in!)
    Lunch: Organic power green salad, feta cheese and balsamic pear. Yellow bell pepper with hummus.
    Snack/Post Workout: Protein scoop with almond milk
    Dinner: Homemade Chili with tomatoes and sundried tomatoes, some stew meat, carrots, red and greenpeppers and golden raisins. Homemade cornmeal muffins.
  • DragonflyF15
    DragonflyF15 Posts: 437 Member
    Lunch: Juice of cranberries, butternut squash, apples, chard and clementine.
    Dinner: Leftover chili with made from scratch cornbread, smoked mozzarella and steamed brocolli
    Snack: Protein scoop with almond milk
    Evening Snack: Cranberry Vodka...kicking back after getting all the outdoor lights FINALLY done :)