Easter lunch potluck
pdworkman
Posts: 1,342 Member
Okay, folks, what would you take to an Easter lunch potluck? I am vegan and we're dealing with a number of other allergies in addition to gluten free, but I'm interested in all ideas and will adapt as I like. What would you bring?
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Easter is a spring holiday (despite it being very unspring like where I live), since eggs are certainly out how about a spring soup...with peas or leeks or something springy? I don't have any recipes to offer, but I'm sure google does:)0
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broccoli salad?0
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Roasted Potatoes, homemade coleslaw with vinegar and evoo, hummus, veggie plate, hmmmm i'll try to think of some more0
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Tabbouli made with quinoa instead of wheat
"Cheesy potatoes" - layers of sliced potatoes, onion and cheese with seasonings to taste - cooked about 3-4 hours in a slow cooker (NOT low calorie)
7 layer salad (delete or modify any layer you don't like/can't tolerate)
"Dressing" made with quinoa, onion, cranberries and (optional) walnuts or pecans
"Snow grapes" <http://allrecipes.com/recipe/snow-grapes/> (they also had a simple recipe for frosted grapes - coat wet grapes with flavored gelatin "powder"
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Good ideas, I'm going to start on some of them tonight. Any last minute entries?
Happy Easter all!0