The Dukan website has the recipe for the gallette, but I also mix it in yogurt and I will probably try some of the oat bran muffins.

You can make it into stuff like biscuits/bread/cakes using online recipes, but one thing I realllyyyy liked was chicken nuggets! You chop up chicken breast into chunks, dip them in egg white to make them a bit sticky then roll them in oatbran then oven bake them. You can mix stuff in with the oatbran to give a bit more flavour (i used chilli seeds, chilli powder, fajita, cajun etc.) and then you can also dip them in stuff like dijon mustard or my favourite was in fat free yoghurt! Was so yummy!

I have few favorites so far!

Oat Bran Pancake ~Gallette
Ingredients
1 1/2 tablespoons of Oat Bran
1 1/2 tablespoons of non-fat Greek plain yogurt
1 tsp. Splenda
Vanilla or cinnamon
1 egg (or egg white if have cholesterol problems)

Directions
Put oat bran in a bowl, add non-fat Greek plain yogurt and one egg.

Mix all the ingredients thoroughly and pour on to a non stick pan that has been greased beforehand with a few drops of oil then wiped with kitchen paper.

Cook for 2-3 minutes each side.

Vanilla Oat Bran Porridge
Ingredients ( 2 servings)
3 tablespoons of oat bran
1/2 cup of skim or zero fat milk.
Vanilla extract to taste
Sweetener to taste

Place the oat bran and milk in a small microwaveable bowl and heat on high for 45 seconds.
Remove from the microwave and add the vanilla essence and sweetener to taste.
Allow to stand for a few minutes for the oat bran to soak up the milk
Return to the microwave and cook on high for a further 45 seconds.
You may need to adjust the amount of milk used depending on the consistency of porridge that you like and the level of moisture in the oat bran.

Many more recipes to try!! Good luck everyone!