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as a noob this made me happy

middleagedmeh
middleagedmeh Posts: 104 Member
in Social Groups
Did you know that:
100g of sour cream has only 3 carbs for 20g of fat .
100g of mayonnaise has only 1 carb for 79g of fat (Calve is the brand used here)...

These two facts brought a smile to my face even though i could never eat 100g of mayonnaise or sour cream.

What is your food that you avoided for so long and can finally enjoy again?
Bacon probably tops most lists.

Replies

  • 409cancleanmysoul
    409cancleanmysoul Posts: 4
    Sour cream, I use to avoid it thinking I couldn't eat it. Bloody love me some sourcream!!

    Adding back in bacon ect has been nice, I enjoy not worrying about fat and just watching carbs, I actually find it a lot easier to avoid carbs than fat...
  • middleagedmeh
    middleagedmeh Posts: 104 Member
    great.
    the more i learn the less this gets boring.
  • nill4me
    nill4me Posts: 682 Member
    *singing*.....Hello butter my old friend.....
  • PatchEFog
    PatchEFog Posts: 152 Member
    great.
    the more i learn the less this gets boring.
    29lz028.jpg
  • Leonidas_meets_Spartacus
    Leonidas_meets_Spartacus Posts: 6,198 Member
    Heavy cream hardly has any carbs may be like 0.4g carbs per 20g fat.
  • nill4me
    nill4me Posts: 682 Member
    Heavy cream hardly has any carbs may be like 0.4g carbs per 20g fat.

    And it's super yummy with sf jello
  • yattawan
    yattawan Posts: 2
    Mascarpone (http://en.wikipedia.org/wiki/Mascarpone)

    For 100gr: 407kcal, 4.8 proteins, 4.8 carbs, 41g fat

    My gf prepares a mascarpone-based cream as breakfast, for when we get bored of fried bacon&eggs, sausages, etc..

    50gr mascarpone + 1 medium egg.
    Add 1/2 tsp of dark chocolate or a bit of vanilla, lemon, orange or what you prefer as flavour.
    Whip until fluffy.
    Enjoy. :-)
  • oyadancing
    oyadancing Posts: 91 Member
    Roasted pork belly. Heck, most things pork-derived make me very happy.
  • jimtoslim
    jimtoslim Posts: 7 Member
    I ran into Creme Fraiche at the store. 40% milk fat, goes great in the slaw.
  • nill4me
    nill4me Posts: 682 Member
    Mascarpone (http://en.wikipedia.org/wiki/Mascarpone)

    For 100gr: 407kcal, 4.8 proteins, 4.8 carbs, 41g fat

    My gf prepares a mascarpone-based cream as breakfast, for when we get bored of fried bacon&eggs, sausages, etc..

    50gr mascarpone + 1 medium egg.
    Add 1/2 tsp of dark chocolate or a bit of vanilla, lemon, orange or what you prefer as flavour.
    Whip until fluffy.
    Enjoy. :-)

    Oh MY! I cannot WAIT until i get home this weekend!! yum!
  • kristafb
    kristafb Posts: 770 Member
    Mascarpone (http://en.wikipedia.org/wiki/Mascarpone)

    For 100gr: 407kcal, 4.8 proteins, 4.8 carbs, 41g fat

    My gf prepares a mascarpone-based cream as breakfast, for when we get bored of fried bacon&eggs, sausages, etc..

    50gr mascarpone + 1 medium egg.
    Add 1/2 tsp of dark chocolate or a bit of vanilla, lemon, orange or what you prefer as flavour.
    Whip until fluffy.
    Enjoy. :-)

    Love Mascarpone as well. Is that recipe cooked?? or eat it with the raw egg?
  • WestieGoneNorth
    WestieGoneNorth Posts: 19 Member
    Mounds and mounds of cheese, please :)

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