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What did you eat for dinner?

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2

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  • jahmanrv
    jahmanrv Posts: 102 Member
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    Grilled chicken breast, yellow and green squash.
  • ChristyParadee
    ChristyParadee Posts: 32 Member
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    Homemade soup, made with fresh organic veggies and spices
  • Tried30UserNames
    Tried30UserNames Posts: 561 Member
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    Salmon and cauliflower
  • VioletLemon
    VioletLemon Posts: 56 Member
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    White bean soup w spinach, carrot and baby portabella mushrooms- Hibiscus Flower tea to drink
  • faithan84
    faithan84 Posts: 717 Member
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    Today's lunch: baked falafel with dairy-free tzatziki sauce, tabbouleh, and mandarin oranges.

    Today's dinner: chicken salad with avocado mayo on arugula, and sauteed broccoli and mushrooms. :smiley:
  • gash14
    gash14 Posts: 63 Member
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    VioletLemon wrote: »
    wow Gash- thats a brilliant idea for a wrap- did you dehydrate the tomato into a leather?

    Sure did! Then cut into smaller pieces (my dehydrator does 18"x18" squares) and use as "bread"
  • gash14
    gash14 Posts: 63 Member
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    Dinner last night :smile:
    Coconut Secret teriyaki marinaded flank steak, broccoli salad (broc, golden raisins, bacon, red onion, vegenaise, honey, vinegar), fruit salad (blue berries, black berries, strawberries, apples, kiwi, coconut yogurt with vanilla, poppy seeds and lemon juice).

    Dessert was grain free banana cake, no frosting.
  • gash14
    gash14 Posts: 63 Member
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    gash14 wrote: »
    VioletLemon wrote: »
    wow Gash- thats a brilliant idea for a wrap- did you dehydrate the tomato into a leather?

    Sure did! Then cut into smaller pieces (my dehydrator does 18"x18" squares) and use as "bread"

    You can literally mix up any veggie into liquid, add some from for a sweetener and dehydrate into fruit leather for wraps. Some of our favs are:
    Carrots and apple
    Chipotle peppers and mango
    Pineapple BBQ
    Tomato spinach
    Tomato
    Spinach Apple


    For other natural bread subs we tend to use bell peppers halved for "buns", portobello mushrooms for "buns" and lettuce as a wrap.
  • gash14
    gash14 Posts: 63 Member
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    Tonight:
    Venison Mongolian Stir Fry over spaghetti squash for the fam, zucchini for me. Loaded with lots of veggies and topped with sunflower seeds.
  • Tried30UserNames
    Tried30UserNames Posts: 561 Member
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    Last night: liver and onions
    Tonight: a version of macaroni and cheese
  • jahmanrv
    jahmanrv Posts: 102 Member
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    No clean eating for me tonight. Went to the movies, and just couldn't pass up the popcorn. Did eat right all day though.
  • bluefish86
    bluefish86 Posts: 842 Member
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    jahmanrv wrote: »
    No clean eating for me tonight. Went to the movies, and just couldn't pass up the popcorn. Did eat right all day though.

    If you eat well 99% of the time... you don't have to worry so much about the 1% when you don't.
  • gash14
    gash14 Posts: 63 Member
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    Baked coconut pork chops with jalapeño poppers and a fruit salad with whipped coconut for dessert
  • ChangingTami
    ChangingTami Posts: 109 Member
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    Organic Rice with roasted organic veggies (mushrooms, broccoli, onion and peppers)
  • tmarie1989
    tmarie1989 Posts: 17 Member
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    One of my favorite, simple things to make when I meal prep is lean ground turkey breast with red, green, and yellow bell peppers along with spinach and jalapeños for some kick. I usually add spices such as peppercorn medley, cayenne and a little bit of Mrs. Dash's garlic and herb. :) yummmm!
  • crystalgulliver
    crystalgulliver Posts: 45 Member
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    faithan84 wrote: »
    @crystalgulliver Lol about the riot. People get pretty passionate about food and what they "should or shouldn't" eat. What is your definition of clean eating?

    Well I guess just not eating anything processed! I just like to cook all meals from scratch - I understand everyone has a different definition! What's yours?
  • faithan84
    faithan84 Posts: 717 Member
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    crystalgulliver wrote: »
    Well I guess just not eating anything processed! I just like to cook all meals from scratch - I understand everyone has a different definition! What's yours?

    I eat mostly organic whole foods (there is still a fruit and nut butter that I love), and grass-fed meats.
  • gash14
    gash14 Posts: 63 Member
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    Tonight: crockpot general tso served over cauli-rice with DF Thai tea for dessert
  • rlharding
    rlharding Posts: 3 Member
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    Tonight I had salmon fillet and loads of veg.
  • makeitnasty184
    makeitnasty184 Posts: 48 Member
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    Last night I had bacon wrapped asparagus (about 15 pieces, used 3 slices of bacon to wrap) and 2 ounces of chicken breast.

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