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How do you take your coffee?

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Replies

  • dulcitonia
    dulcitonia Posts: 278 Member
    Super strong with just a splash of cream
  • Aquawave
    Aquawave Posts: 260 Member
    Seajolly wrote: »
    Curious how others here take their coffee to fit into their Low Carb lifestyle.

    Black, with a touch of vanilla extract.
  • AshStout83
    AshStout83 Posts: 190 Member
    I use two tbs. of heavy whipping cream in black coffee. I was using one tbs., but two is even better. :naughty:
  • TishaGettinFit
    TishaGettinFit Posts: 77 Member
    edited May 2017
    Black ... like my soul ;)
  • tcunbeliever
    tcunbeliever Posts: 8,219 Member
    black mostly...sometimes with a vanilla protein powder (sunwarrior plus)...sometimes with a bit of cream as a treat on the weekends...mostly just plain coffee is yum
  • tcunbeliever
    tcunbeliever Posts: 8,219 Member
    on a snow day I like it with jameson, but it's spring here, so no more of that for a while
  • AlexandraCarlyle
    AlexandraCarlyle Posts: 1,603 Member
    tcunbeliever wrote: »
    on a snow day I like it with jameson, but it's spring here, so no more of that for a while

    ...It's always winter somewhere..... ;)
  • EggToni
    EggToni Posts: 190 Member
    I miss Bailey's and coffee. Perhaps, the sweetened condensed milk can be substituted with some stevia and extra heavy cream???? And maybe the chocolate syrup can be replaced with baking cocoa? I think I'll try it.
  • anglyn1
    anglyn1 Posts: 1,802 Member
    With cream and collagen here.
  • auntstephie321
    auntstephie321 Posts: 3,586 Member
    Black preferred on ice
  • Dragonwolf
    Dragonwolf Posts: 5,600 Member
    I like my cream with a little bit of coffee. ;)

    Seriously, my go-to tends to be lattes, which is 1 or 2 shots of espresso with 12-16oz of usually half & half. When I do "actual coffee," it's not much different and usually is about half cream/half & half and half coffee.
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