Bacon wrapped anything and then grilled over charcoal. Hot dogs, chicken breast, hamburger, asparagus, mushroom caps, tofu, bell peppers. jalapeno peppers, etc.

Bacon makes everything better.

I made a version of Cafe Rio recently and ate it for like 4 days. Cafe Rio is this place in Utah that has a Burrito Bowl that's insanely good. There's a million copy cat recipes of it online.

But the basics are melt some cheese over a burrito. I like Manchego, but you could use just any white cheese like White American (at any US deli). Then you put slow cooked pork over it -- four ingredients in a crock pot -- pork, can of green chilis, brown sugar and Dr Pepper. Really, Dr Pepper.

Make some white rice and add lime juice, cilantro and salt to it.

Chop up some romaine and add in some fresh cilantro.

Buy some ranch dressing (it is normally made with a tomatillo dressing that's one tomatillo, cilantro, sugar, a jalapeno, lime juice, mayo and sour cream blended) and buy some tortilla strips and spicy black beans and pico de gallo.

Layer the burrito with cheese, then rice, pork, beans. Cover with pico, then the romaine/cilantro and then the tortilla strips. Drizzle with the Ranch (or tomatillo/cilantro/lime dressing). Parmesan over the top optional.

OMG it's so good. Not great for the waist though!

https://www.favfamilyrecipes.com/jared-and-i-love-cafe-rio/

My husband grilled some chicken breasts and we've been using that for a week for everything from quesadillas to fettuccine alfredo.